Betsy and I were given the opportunity to try out Lia Marie's Original Garlic Spread.
While it's main purpose is to make garlic bread, you can use it to create many other delicious meal options. Here are two things you can try out.
First off we used it to make grilled cheese sandwiches.
Just treat the garlic spread like butter, coating the bread and placing your favorite cheese between the slices.
I made Betsy's sandwich with slices of muenster.
I made mine with one slice of mozzarella and one slice of cheddar.
Using the garlic spread to make the grilled cheese gave the bread an extra boost of flavor and gave the sandwiches a crispy crunch with a hint of creaminess.
A second way to use the Lia Marie's Original Garlic Spread is to use it as a sauce when making vegetables, fresh or canned.
I had some mushrooms and canned carrots on hand, but you could also use potatoes or even asparagus if you had them.
Just prepare your veggies whichever way you like. I prefer to fry them in a skillet with a little olive oil.
When the veggies are cooked, add a few spoonfuls of the garlic spread to the skillet.
As the spread melts, just mix everything together.
Your veggies will end up being very well seasoned and bathed in a creamy sauce.
They were very good, and I look forward to trying this method out with other veggies in the future.
Hopefully, this will inspire you to create your own tasty meals using Lia Marie's Original Garlic Spread.
Thanks for reading.
-Mr. Betsy
*Please support this site by using the links provided. *
While it's main purpose is to make garlic bread, you can use it to create many other delicious meal options. Here are two things you can try out.
First off we used it to make grilled cheese sandwiches.
Just treat the garlic spread like butter, coating the bread and placing your favorite cheese between the slices.
I made Betsy's sandwich with slices of muenster.
I made mine with one slice of mozzarella and one slice of cheddar.
Using the garlic spread to make the grilled cheese gave the bread an extra boost of flavor and gave the sandwiches a crispy crunch with a hint of creaminess.
A second way to use the Lia Marie's Original Garlic Spread is to use it as a sauce when making vegetables, fresh or canned.
I had some mushrooms and canned carrots on hand, but you could also use potatoes or even asparagus if you had them.
Just prepare your veggies whichever way you like. I prefer to fry them in a skillet with a little olive oil.
When the veggies are cooked, add a few spoonfuls of the garlic spread to the skillet.
As the spread melts, just mix everything together.
Your veggies will end up being very well seasoned and bathed in a creamy sauce.
They were very good, and I look forward to trying this method out with other veggies in the future.
Hopefully, this will inspire you to create your own tasty meals using Lia Marie's Original Garlic Spread.
Thanks for reading.
-Mr. Betsy
*Please support this site by using the links provided. *
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